Biltmore Estate’s BBQ and Brews Dinner June 13

Biltmore BBQ Brews

The Inn on Biltmore Estate in Asheville, NC will be hosting their Annual BBQ & Brews Event at Antler Hill Barn on Saturday, June 13, 2015 at 6:00 p.m.

Chef Ryba of the Inn on Biltmore Estate will be sharing BBQ sauce and dry rub recipes (which you’ll get to taste!), and each brewer will be sharing two different beers. Then it’s a delicious barbecue dinner with live music.

Check out the mouth watering dinner menu with meats prepared with beer, as well as a Chocolate Stout Flourless Cake.

Enjoy dinner with beer by these great brewers:

  • Highland Brewing Company – presenting their Gaelic Ale and Lost Cove American Pale
  • Sierra Nevada Brewing Company – presenting their Nooner Pilsner and Pale Ale
  • Hi-Wire Brewing – presenting their Hi-Wire Lager and Uprisin Hefeweizen (seasonal)
  • Noble Cider – presenting Standard Bearer and The Village Tart

Biltmore BBQ Brews Cedric Pale AleYou’ll also be able to taste Biltmore’s own Cedric’s Ale.

To make your reservation, call 800-411-3812.
$85 adults, $50 for 20 & under (includes tax and tip)

Photos courtesy of Biltmore Estate.

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